Ultimate Guide to Making Triple Delight Chinese Food Recipe
Published: 21 May 2025
Triple Delight Chinese food is a flavorful and satisfying Chinese stir-fry recipe that brings together a perfect mix of beef, chicken, and shrimp with crisp vegetables like broccoli and bell peppers. This dish is beloved for its combination of savory, slightly sweet flavors, all brought together with a rich, homemade Chinese sauce for stir-fry.
Whether you’re new to cooking or a seasoned chef, making Triple Delight Chinese food at home is an easy and rewarding experience. The balance of textures and proteins makes it a versatile meal that works for any occasion, and it’s a great way to enjoy the best of Chinese cuisine in your own kitchen.
What Is Triple Delight Chinese Food
Triple Delight Chinese is a classic Chinese stir-fry recipe that combines beef, chicken, and shrimp with a mix of vegetables like broccoli, bell peppers, and carrots. This dish is known for its bold Triple Delight stir-fry ingredients and rich, savory Chinese sauce for stir-fry. The beauty of Triple Delight lies in its perfect balance of flavors – the savory Chinese food gets a burst of freshness from the vegetables and a slight sweetness from the sauce.
This dish is not only delicious but also highly customizable. You can adjust the Triple Delight flavor profile based on your preferences, making it spicy, sweet, or savory, depending on the sauce and seasonings you use. It’s the perfect meal for those who enjoy protein stir-fry recipes with a mix of meat and vegetables, and it’s a great choice for a family dinner or a weekend meal.
Ingredients for Triple Delight Chinese Recipe
Making Triple Delight Chinese food at home requires a handful of Triple Delight recipe ingredients that you can easily find at most grocery stores. For the Chinese sauce for stir-fry, you’ll need ingredients like soy sauce, oyster sauce, chicken broth, and cornstarch. These combine to create a savory and slightly sweet sauce that ties the dish together perfectly. The protein base includes beef, chicken, and shrimp, each adding its unique texture and flavor to the dish.
In addition to the proteins, vegetable stir-fry recipes like broccoli, bell peppers, and carrots are essential for adding crunch and freshness to the dish. Don’t forget the garlic, which enhances the overall flavor of the stir-fry. The key to making this dish truly delicious is using fresh, high-quality ingredients for the Chinese Triple Delight cooking steps.
Equipment Needed
To make Triple Delight Chinese dishes at home, you’ll need a few kitchen essentials. A large wok or skillet is the best choice for cooking the Triple Delight stir-fry ingredients. These cooking tools allow you to stir-fry the proteins and vegetables quickly over high heat, ensuring they cook evenly. A sharp knife is essential for slicing the meat and vegetables thinly, which is important for even cooking. You’ll also need measuring spoons and cups for accurately preparing the sauce and ensuring that the proportions are just right.
A wooden spoon or spatula is ideal for stirring the ingredients in the wok without damaging your cookware. With these basic tools, you can create a delicious and authentic stir-fry with broccoli and bell peppers that rivals any restaurant version.
Step-by-Step Instructions to Make Triple Delight Chinese
Making Chinese Food Triple Delight at home is easier than you might think. First, prepare the sauce by mixing soy sauce, oyster sauce, and chicken broth. Dissolve cornstarch in water to thicken the sauce and add sugar for a slight sweetness. Next, cook the beef, chicken, and shrimp separately. This ensures each protein is cooked perfectly. After the proteins are done, set them aside and cook the vegetables in the same wok, starting with garlic and then adding broccoli, bell peppers, and carrots.
Once the vegetables are tender but still crisp, return the proteins to the wok, pour the sauce over the mixture, and stir everything to coat evenly. Cook for another 2-3 minutes to allow the sauce to thicken and the flavors to combine. Serve the dish hot with steamed rice or noodles, and you have a complete meal ready to enjoy.
Nutrition Information
Triple Delight Chinese food is a well-rounded meal that provides a balanced mix of protein, vegetables, and healthy fats. A typical serving of this dish contains around 350 calories, with 25 grams of protein, 20 grams of carbohydrates, and 15 grams of fat. The vegetables in the stir-fry contribute to the fiber content, while the Chinese sauce for beef and chicken adds flavor without too many calories.
If you’re looking for a healthy Chinese stir-fry with chicken, this dish can easily be modified to suit your dietary preferences. For instance, you can reduce the amount of oil used or swap the proteins for tofu or more vegetables. This makes it a great option for those seeking a nutritious meal that’s not too heavy on calories.
Tips for Perfecting Your Triple Delight Chinese Food
To perfect your Triple Delight Chinese recipe, there are a few key tips to keep in mind. Always use fresh ingredients – fresh vegetables and high-quality shrimp, chicken, and beef make a huge difference in the final taste. Prep everything before you start cooking so you don’t rush through the process. This ensures that each ingredient is cooked just right, especially the shrimp and chicken, which can easily overcook if left in the pan too long.
Cook the proteins separately to avoid overcooking them. It’s important not to overcrowd the wok, as this can lead to steaming rather than stir-frying. Don’t overcook the vegetables; they should be tender but still crisp. Finally, make sure to adjust the Triple Delight recipe variations by tasting the sauce and adjusting the sweetness, saltiness, or spice to your liking.
What to Serve with Triple Delight Chinese
Triple Delight Chinese pairs well with several side dishes. Steamed rice is a classic choice, as it helps absorb the flavorful sauce. If you want something with a bit more texture, fried rice is a great option. For those who enjoy noodles, Lo Mein or Chow Mein are perfect additions. You can also serve this dish with crispy egg rolls or spring rolls for added crunch. If you want a warm, comforting start to your meal, hot and sour soup is a great complement to the savory Chinese food.
Storage Tips for Leftover Triple Delight Chinese
If you have any leftovers, storing Triple Delight Chinese is easy. Simply place the leftover stir-fry in an airtight container and refrigerate it for up to 3 days. If you want to keep it for a longer period, you can freeze it for up to 2 months. When reheating, it’s best to use a stovetop or microwave. Add a splash of water to prevent the dish from drying out, and stir to ensure even heating.
More Delicious Recipes You Might Enjoy
If you love Triple Delight Chinese food, you’ll also enjoy these other Chinese dishes with beef and shrimp:
- Mazzio’s Ranch Dressing Recipe
- Costco Shrimp Salad Recipe
- American Beauty Lasagna Recipe
- Yard House Korean Wings Recipe
These recipes are easy to make and perfect for anyone looking to expand their culinary repertoire with best Chinese cuisine recipes.
FAQs
1.What is the Triple Delight in Chinese food?
Triple Delight is a stir-fry dish featuring beef, chicken, and shrimp, cooked with vegetables and coated in a savory sauce.
2.Is Happy Family the same as Triple Delight?
No, Happy Family includes a variety of vegetables and typically more proteins, while Triple Delight focuses on beef, chicken, and shrimp.
3.What is in Hunan Triple Delight?
Hunan Triple Delight includes beef, chicken, and shrimp, cooked in a spicy sauce with chili peppers and garlic, typical of Hunan cuisine.
4.What is in Szechuan Triple Delight?
Szechuan Triple Delight features beef, chicken, and shrimp, with a sauce made from Szechuan peppercorns, chili paste, and soy sauce for a spicy, numbing flavor.
5.What is the difference between Chinese food and Szechuan food?
Chinese food is a broad category, while Szechuan food is specifically known for its bold, spicy flavors and the use of Szechuan peppercorns.
6.Can I make Triple Delight vegetarian?
The answer is yes! You can easily substitute the beef, chicken, and shrimp with tofu or more vegetables.
7.What vegetables go in Triple Delight?
While broccoli, bell peppers, and carrots are common, you can also add mushrooms or snow peas for added texture.
8.How to cook shrimp and chicken together?
The key is to cook each protein separately to avoid overcooking them.
Conclusion
Triple Delight Chinese food is a fantastic dish that combines beef, chicken, and shrimp with fresh vegetables and a delicious homemade sauce. It’s the perfect meal for any occasion, offering a great balance of flavors and textures. By following the Triple Delight Chinese recipe steps, you can create a dish that rivals any restaurant version right in your own kitchen. Whether you’re a beginner or an experienced cook, this quick Chinese food recipe is sure to impress.
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- Be Respectful
- Stay Relevant
- Stay Positive
- True Feedback
- Encourage Discussion
- Avoid Spamming
- No Fake News
- Don't Copy-Paste
- No Personal Attacks
